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7. Healthy Water Is....Black?

[vc_row][vc_column][vc_column_text]Smooth, clean, and delicious – could drinking water be any better? In the recent years, it has been observed that alkaline water has evolved in competing with aerated and soft drinks. But does this new water have any major health benefits with compared to normal tap water? If you’re wondering what “black water” we’re raving on about, it’s the nutrient-rich, smooth and alkaline water that’s beloved and consumed for its healthy contents. Borne from springs and aquifers, this water is naturally black in color. Companies like Blk and Evocus have launched their variations of black drinking water sourced from within the Earth’s crust. BUT WHY IS IT BLACK? Fulvic and humic minerals are rich in nutrients which are dark in color. The nutrients blend in water and turn it black naturally. There is no additional colouring or dyes mixed in this. WHY DRINK BLACK? An alkaline water has a pH range between 8 to 10 and a higher pH is achieved with the inclusion of calcium or potassium. Each bottle of black water contains a healthy number of electrolytes and antioxidants that are needed for our bodies to perform full tasks. The minerals in black water protect the skin from wear and tear and have anti-aging properties. The mineral content is higher and yields for better and sustained hydration. Black water contains humic and fulvic acids containing prebiotics and probiotics that not only improve gut health but also improve the metabolism of the body. It reduces body pain and fatigue. As of today, blk. is the largest of all brands bringing black water to the table.[/vc_column_text][/vc_column][/vc_row]